Rawa Dosey..

Rawa Dosey...

Ingredients:

Chiroti ravey

Rice flour

Maida

Green chillies

Ginger

Jeera

Salt

Water

Pepper powder

Coriander leaves

1 medium sized Onion

1.       Mix directly

½ cup chiroti ravey

½ cup rice flour

¼ cup Maida

Grinded green chillies

Grated ginger

Jeera

Salt

½ spoon Pepper powder

Coriander leaves, finely chopped

Finely chopped onions

Water, sufficient

Leave it for 30 minutes

2.       The batter must be watery.

3.       Heat tawa. Take a big spoon, take the batter and just pour evenly across. Don't smear it like regular dosa

4.       Put oil, close it. It will take one time for cooking

5.       Turn the other side on high flame.

Serve with yummy coconut chutney