1.Boil penne pasta[pasta that is tubular in shape wih ridges] in sufficient water until it softens. Drain the water and place it aside.
2.Heat olive oil. Add the cut capsicum,beans,brocolli,zuccini,carrot etc.Fry until it softens. Add little salt while you fry.Do not add water. Try to fry in oil. This gives crispness Once done, put the vegetables aside
3.Mix 1 big spoon of corn flour in cold water and place it aside
4.Heat oil. Add Italian herbs (easily available these days in Bangalore too) ,red chilli flakes and finely chopped tomatoes.
Let is cook on medium flame until it becomes like a tomato puree. You can add few drops of water, but not much, inbetween.
5.Now, add the corn flour mix,stir-fried vegetables,salt, sugar and mix well
6.Add the Pasta and mix very gently.
7.Add tomato sauce and serve hot
Believe me, you would not miss any restaurants or Pizza huts...
2.Heat olive oil. Add the cut capsicum,beans,brocolli,zuccini,carrot etc.Fry until it softens. Add little salt while you fry.Do not add water. Try to fry in oil. This gives crispness Once done, put the vegetables aside
3.Mix 1 big spoon of corn flour in cold water and place it aside
4.Heat oil. Add Italian herbs (easily available these days in Bangalore too) ,red chilli flakes and finely chopped tomatoes.
Let is cook on medium flame until it becomes like a tomato puree. You can add few drops of water, but not much, inbetween.
5.Now, add the corn flour mix,stir-fried vegetables,salt, sugar and mix well
6.Add the Pasta and mix very gently.
7.Add tomato sauce and serve hot
Believe me, you would not miss any restaurants or Pizza huts...
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