One of the healthiest Paratha....Try out
Palak
Paratha
1. Grind
cleaned and slightly boiled palak leaves with ginger,garam masala powder,green
chillies,jeera and turmeric
2. Mix
the above this with Atta. Add little rice flour and 1 spoon kadaley hittu(BEsan flour),salt.
3. Mix
to regular chapathi dough consistency.
4. Roll
like chapattis and put it on tawa.
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